Could potatoes be a potential solution for preventing dangerous complications in patients with bone marrow transplants? A food supplement made from potato starch is changing the game, according to Mary Riwes, D.O., U-M assistant professor of internal medicine.
![Suicide Among Female Nurses Is Double That Of The General Female Population](https://alumni.umich.edu/wp-content/uploads/suicide-among-female-nurses-is-double-that-of-the-general-female-population.jpg)