Flavors of Dordogne

Enjoy cultural and culinary experiences in Dordogne, a captivating region in the heart of southwest France overflowing with history, architecture, and enchanting beauty.

Flavors of Dordogne

Enjoy cultural and culinary experiences in Dordogne, a captivating region in the heart of southwest France overflowing with history, architecture, and enchanting beauty.

Highlights

  • Stay seven nights at Château de Mercuès, a stunning Relais and Châteaux property with breathtaking views of the Lot Valley and surrounding Cahors vineyards.
  • Savor exclusive vineyard tours and tastings with renowned vintners at Château de Haute-Serre and Château de Cayx wineries.
  • Indulge in gourmet dining at Michelin-starred restaurants, including Château de la Treyne, Les Glycines, and Le Duèze.
  • Explore Dordogne’s rich history and beauty with guided tours of Pech Merle, Rocamadour, and Château de Beynac, plus a hands-on cooking class with a local chef.
This is an exclusive U-M departure operated by Orbridge.

Itinerary

Day 1: Depart U.S. for Toulouse, France
Day 2: Toulouse | Mercuès
Day 3: Haute Serre
Day 4: Rocamadour
Day 5: Pech Merle | Saint-Cirq-Lapopie
Day 6: Sarlat-la-Canéda | Les Eyzies-de-Tayac | Eyrignac
Day 7: Beynac | La Roque-Gageac
Day 8: Luzech | Cahors
Day 9: Mercuès | Toulouse | Depart for U.S.

Available to Book
Oct. 2-10, 2026

Starting price

$6,795

Deposit per person

$850

Countries Visited

France

Activity Level

Medium
Oct. 2-10, 2026

Starting price

$6,795
*Single supplement applies

Deposit per person

$850

Countries Visited

France

Activity Level

Medium

Michigan Alumni Travel is an exclusive member benefit. All travelers, regardless of alumni status, must be members to attend our trips. See our full membership options.

 
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