Flavors of Northern Italy

Embark on a cultural and gastronomic adventure in Northern Italy.

Flavors of Northern Italy

Embark on a cultural and gastronomic adventure in Northern Italy.

Highlights

  • Join cooking classes with locals who share their families’ histories and favorite recipes and partake in exclusive tastings and presentations
  • In the famed Valpolicella and Trentino wine regions, visit family-owned and -operated vineyards and discover their unique varietals
  • Delight in a cheese-making demonstration and tasting in the heart of Lessinia, home to a delicious variety of Italian cheeses
  • Meet a renowned winemaker who specializes in creating Amarone then retreat to a nearby restaurant for a polenta-making demonstration
  • Enjoy a special excursion near Modena for a tasting of aged balsamic vinegar during a convivial meal with the property’s owner and his family
This is an exclusive U-M departure operated by Orbridge.

Itinerary

Day 1: Depart U.S. for Verona, Italy
Day 2: Verona | Province of Brescia (Selva Capuzza)
Day 3: Selva Capuzza
Day 4: Verona | Valpolicella
Day 5: Vallagarina | Malcesine
Day 6: Modena | Mantua
Day 7: Roncà | Soave | Sirmione
Day 8: Sulzano | Lago d’Iseo | Franciacorta
Day 9: Verona | Depart for U.S.

Waitlist Only
Oct. 14-22, 2023

Starting price

$4,495
*No single supplement

Deposit per person

$850

Countries Visited

Italy

Activity Level

Medium
Oct. 14-22, 2023

Starting price

$4,495

Deposit per person

$850

Countries Visited

Italy

Activity Level

Medium
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